Animal Husbandry Paper 2 WASSCE (SC), 2019

Weakness and Remedies

 

 

Candidates were unable to:

 

  • outline the steps involved in establishing an apiary;
  • list the equipment used on a dairy farm;
  • outline the steps involved in the pasteurization of milk;
  • state the advantages of marketing boards and co-operative societies in the marketing of animal products;
  • describe the life cycle of louse;
  • define artificial pasture;
  • state the characteristics of the management systems used in keeping small ruminants;
  • mention the characteristics considered during the selection of livestock for breeding;
  • explain the reason for creep feeding, steaming-up and flushing of farm animals
  • state the characteristics of Zebu cattle;

 

List the nutritional disorders in farm animals;

  • draw and label the digestive system of  a domestic fowl;

 Spell technical terms correctly;
 Write legibly.

 

Consequent on the identified weaknesses observable in the candidates’ scripts, the Chief Examiners made the following recommendations:

  • Only competent graduates of Animal Science/Production should be saddled with the responsibility of teaching the subject in Senior Secondary Schools;
  • Animal Husbandry should be taught as a practical oriented subject through laboratory activities, field trips, excursions etc  
  • Teachers should lay emphasis on correct spellings of  terms
  • Adequate facilities and textbooks on Animal Husbandry should be made available to enhance the teaching-learning of Animal Husbandry in Senior Secondary Schools.