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Agricultural Science Paper 2, Nov/Dec 2007  
Questions: 1 2 3 4 5 6 7 8 9 10 Main
General Comments
Weakness/Remedies
Strength









































Question 3

Discuss four effects of each of the .following climatic factors on agricultural production:
(a) sunlight   [4 marks]
(b) precipitation    [4 marks]
(c) relative humidity     [4 marks]
(d)   temperature;.    [ 4 marks]

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OBSERVATION

This question was poorly attempted by-most candidates that answered it. Most of the candidates were unable to discuss satisfactorily the effects of sunlight, precipitation, relative humidity and temperature on agricultural production.

The expected answer include:

 Effects of Climatic factors on Agriculture:
(a)  Sunlight
- Sunlight is responsible for photosynthetic activities of crops
-  In general, whenever there is enough sunlight; crop yield is better than when there is reduced sunlight
- Animals derive a lot of vitamin D from solar radiation on the field which gives them strong bones
- Sunlight is a major factor responsible for ripening and maturation of fruits and seeds
-  Sunlight dries the seeds/grains of many crops and makes them store for long

(b) Precipitation
-  All plants, cultivated or wild, need water to grow well and produce well
-  High rainfall causes soil erosion
-  Differences in precipitation are responsible for the different vegetational zones in our country
-  Differences in rainfall are also partly responsible for the distribution of crops and animals in the country
-  Heavy rainfall encourages the growth and prevalence of some pests and diseases
- High rainfall causes leaching of nutrients                                                        '        .

(c) Relatively Humidity
- At high relative humidity, animals are generally uncomfortable
- Milk and egg production drastically reduced
-  There is general reduction in the health of humans and their livestock
-  Diseases spread and development are much higher under high relative humidity than low relative humidity
-  Animal feeds are better stored under low relative humidity than high relative humidity because they are better preserved and last longer,

(d) Temperature
- All living organisms need some heat to catalyze metabolic reactions going on in them
- Temperature aids the maturation of seeds and fruits and their ripening
- Optimum temperature is needed for seed germination
- Low temperature may cause seed dormancy
- At high ambient temperature, milk yield, growth rate, egg production are reduced with· generally low productivity. in all animals .

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